Fresh mackerel and Japanese roasted mackerel flavors, which is warm and fragrant, make you fall in love with Meijia's unique and flavorful roasted mackerel. A selection of plump mackerel has been forged to create a unique and tender meat experience. With great knife skills, we can save the best parts of the mackerel and make you get rid of the worrying about fish's bones. The delicious fish and special surface make you feel the unique charm of Japanese culture.
Our Meijia introduced the most advanced equipment, the roast mackerel out of the maximum retention of mackerel nutrition. We use the original imported Japanese sauce to give you the best Japanese roasted mackerel to enjoy. At Meijia, roasted mackerel has a complete production and management system. From temperature to the environment, from personnel to equipment, all reflect the quality of the best mackerel. Because of Meijia's brand, so you can rest assured. Come to Meijia, roasted mackerel must be your most memorable product.
Size | Pack | Origin | Storage | Minimum Order |
100g-150g for each piece | 6kg, or according to customer requirements | Norway Ireland Iceland | At or below -18℃ | 1*20fcl |
解凍したさばを数分間電子レンジで加熱します。
さばを皿にのせ、レモンを数枚切って取っておきます。 レモン汁を絞って食べる前に、魚の風味をより香ばしくします。