The halibut is one of the biggest of our imported fish in our company that volume is an account for the highest proportion with really good export quantity of processed halibut fillets, mostly we purchased sea-frozen Greenland Halibut from the experienced supplier those who fish in the Norway, Greenland, Spain and Russia more than many years. Therefore it's nothing to worry about the raw material of our fillets of halibut since we not only use the superior origin of fish but also we have the Quality Control Department by our company that is responsible for rigorously overseeing and inspecting every lot of fish to ensure consistent quality of each batch. When it comes to the taste of our halibut fish fillets for sale we often hear the admirable from a lot of our customers that come from all of the wolds, which will feel the unprecedented flavor with delicate and yummy when you take a bite.
600g-1200g for each piece
10kg, or according to customer requirements
At or below -18℃
It is palatable that thawing and then backing and roasting the halibut fillets with butter for approximately 15 minutes.
Wrapped in flour and deep FriedHalibut fillets with the pan according to your taste.
Cooking the soup with some vegetables and seasoning.